Victam News

Animine has announced its partnership with Feedworks USA to expand the precision mineral business in the US market. Regarding the news, Stéphane Durosoy, founder & CEO of Animine, said: “We are proud to work towards this common goal with Feedworks USA.”

An independent supplier of precision minerals, Animine has announced its collaboration with Feedworks USA in the US market. “This is an exciting time for Animine as the United States represents a vast region with enormous growth potential. We need to work with a strong strategic partner who understands the market opportunities and challenges to meet our business objectives. We are proud to work towards this common goal with Feedworks USA,” said Stéphane Durosoy, founder & CEO of Animine.

Established in 2005, Feedworks USA distributes research-backed specialty feed ingredients designed to enhance the health and performance of both monogastric and ruminant animals. Feedworks USA’s team brings a wealth of expertise in animal nutrition, ensuring the delivery of exceptional products and technical support to swine, poultry, and dairy producers across the US, according to a statement.

“Feedworks is thrilled to partner with Animine to bring its innovative product portfolio to agricultural producers and nutritionists here in the United States. Animine’s precision mineral products and dedicated manufacturing support align with our strategic marketing of feed additives. Their products add important breadth and depth to our portfolio as we continue to enhance the ways we serve our customers,” expressed Mike Parsley, partner at Feedworks USA.

Animine and Feedworks USA partner for US market yazısı ilk önce Feed & Additive Magazine üzerinde ortaya çıktı.

We are thrilled to announce an exciting partnership between Dr. Harnisch Publications and Victam Corporation! Together, we will bring you unparalleled coverage and insights through the leading industry magazine, Pet Food Pro!

This collaboration begins today and will extend across all international events leading up to and during Victam International 2026, taking place from June 2–4, 2026, at Jaarbeurs, Utrecht, The Netherlands.

Victam International 2026 is the leading global event for professionals in the animal feed, pet food, and grain processing industries. Taking place from June 2–4, 2026, at Jaarbeurs, Utrecht, Netherlands, it offers a unique platform to explore cutting-edge innovations, industry trends, and business solutions. The event combines exhibitions, conferences, and networking opportunities, connecting key players worldwide and fostering collaboration. It’s a must-attend for industry professionals seeking growth and insight.

More information

Der Beitrag Partnership between Dr. Harnisch Publications and Victam Corporation erschien zuerst auf petfood pro Technology & Marketing.

Phytobiotics has partnered with Feed Expert Sp. z o.o., launching the Phytobiotics CEE Sp. z o.o. joint venture. This joint venture aims to bring cutting-edge products to the animal nutrition industry in the Central and Eastern European regions, and will be located in Poland.

Feed Expert Sp. z o.o., a distributor of feed additives, has teamed up with Germany’s Phytobiotics Futterzusatzstoffe GmbH to form a joint venture aimed at serving the Central and Eastern European markets.

Dr. Krzysztof Bialon and Dr. Hermann Roth have decided on a partnership in one of Europe’s key regions for animal husbandry. Starting in 2025, the two companies will combine their efforts to deliver a balanced and innovative product range to the industry, according to the announcement.

“I am thrilled about this new venture with a respected player like Phytobiotics. I have known Phytobiotics for over 15 years from my time with their distributor. When the opportunity for this new company arose, I eagerly took the chance,” remarked Dr. Bialon.

The joint venture, named Phytobiotics CEE Sp. z o.o., will be headquartered in Poznań, Poland. From this regional hub, Phytobiotics explained it will cater to customers in Poland and the Baltic states, with plans to gradually expand into other countries in the region.

“We are very excited about this new business collaboration with Krzysztof, whom we have known for many years. We believe in the market potential of the region and are confident that Krzysztof and his team will meet the challenge,” stated Dr. Hermann Roth, CEO and Founder of the Phytobiotics group of companies.

From the outset, both companies will be equal partners in the newly formed entity and will integrate their product portfolios. “This collaboration allows us to combine Feed Expert’s well-established products with Phytobiotics’ latest innovations,” explained Kurt Wegleitner, General Manager at Phytobiotics, regarding the offerings of Phytobiotics CEE.

The company is set to commence operations in early 2025, coinciding with the 25th anniversary of Phytobiotics Futterzusatzstoffe GmbH.

Phytobiotics launches joint venture with Feed Expert for Europe yazısı ilk önce Feed & Additive Magazine üzerinde ortaya çıktı.

BENEO has presented BeneoCarb S, its new low-glycaemic syrup for pet food applications. The company points out that the product offers nutritional and technological benefits for healthier product development, as well as serving as a natural alternative to traditional ingredients such as glucose syrup.

One of the leading manufacturers of functional ingredients, BENEO has introduced its low-glycaemic syrup BeneoCarb S for pet food applications, including semi-moist and moist products or snacks. Derived from sugar beet, this syrup offers producers a natural alternative to traditional ingredients such as glucose syrup or caramel, as well as an opportunity to appeal to health-conscious pet owners. With attractive nutritional and technological properties, the company points out that BeneoCarb S is a valuable addition to any petfood manufacturers’ ingredients portfolio.

Pet owners are increasingly demanding healthier pet foods, with 4 in 5 considering their pet’s health to be as important as their own.ⁱ With the number of overweight and obese pets on the rise, incorporating low-glycaemic carbohydrates into their food can help with blood glucose and weight management. BeneoCarb S is a carbohydrate source which features high levels of the low-glycaemic disaccharides isomaltulose and trehalulose. Both occurring naturally in honey, they generate lower glycaemic and insulinemic responses thanks to a stronger glycosidic bond than that of standard sugar, BENEO emphasizes. Therefore, compared to “fast” carbohydrates like sucrose or cooked starches, they support a more balanced blood glucose management. A recent scientific studyⁱⁱ shows that isomaltulose, a key component in BeneoCarb S, is a suitable dog food ingredient that triggers a lower rise in blood glucose after consumption. This property makes it a particularly appealing solution with the potential to support metabolic health and weight management.

Aside from its nutritional value, the company adds that BeneoCarb S is a technological ingredient that is very easy to handle and process thanks to its low viscosity. It can serve as a natural alternative colouring agent in place of caramel additives that are to be banned from pet food by July 2025.ⁱⁱⁱ Recent tests on gravies or jellies for wet pet food demonstrated its browning properties during retorting thanks to its reducing capacity in Maillard reactions. On top of the colour, it can have a positive influence on the palatability of pet food products. With its honey-like flavour, BeneoCarb S can perform as an alternative binder to glucose syrup, for example in dog biscuits, and provides a comparable sweetness to one with a dextrose equivalent (DE) value of 60. In addition, its antioxidative properties, along with its water activity-reducing effect, improve the stability of pet food and can limit the growth of microorganisms. Therefore, it can serve as a natural alternative to additives such as glycerine and propylene glycol in semi-moist and moist pet foods and snacks.

Dr. Maygane Ronsmans, Product Manager Animal Nutrition at BENEO, comments: “Interestingly, despite inflation, and rising costs of pet food, pet owners don’t want to compromise on ingredient quality, nutritional value, taste and health claims.^iv With owners prioritising the health of their companion animals, producers of pet food need to incorporate functional ingredients that can deliver proven nutritional and technical benefits. BeneoCarb S enables producers to create healthier pet foods and snacks, that are naturally coloured and taste great.”

BENEO states that BeneoCarb S is a co-product generated during the manufacturing of the company’s smart carbohydrates, including Palatinose™ (isomaltulose) for human nutrition, in a state-of-the-art and food-certified processing plant in Offstein, Germany. By using the syrup for animal nutrition, BENEO strives for full valorization of its raw material, supporting the company’s goal of decreasing waste and increasing circularity principles. Already considered a high value ingredient in livestock feed applications, BeneoCarb S is included in the EU Catalogue of Feed Materials as ‘isomaltulose molasses’.^v

References
ⁱ BENEO Consumer Research On Pet Care 2023. FMCG Gurus conducted a quantitative online survey in August 2023 with 2.500 pet owners in the US, Brazil, UK, Germany, and China (250 cat and 250 dog owners per country).
ⁱⁱ Corbee, R. J., Mes, J. J., de Jong, G. A. H., van den Dool, R. T. M., Neumer, F., Theis, S., & Bosch, G. (2023). Brush border enzyme hydrolysis and glycaemic effects of isomaltulose compared to other saccharides in dogs. Journal of Animal Physiology and Animal Nutrition, 1– 9. https://doi.org/10.1111/jpn.13860
ⁱⁱⁱ Commission Implementing Regulation (EU) 2023/1173 of 15 June 2023:  https://eur-lex.europa.eu/legal-content/EN/TXT/PDF/?uri=CELEX:32023R1173
^iv BENEO Consumer Research On Pet Care 2023. FMCG Gurus conducted a quantitative online survey in August 2023 with 2.500 pet owners in the US, Brazil, UK, Germany, and China (250 cat and 250 dog owners per country).
^v Commission Regulation (EU) No 68/2013 of 16 January 2013 on the Catalogue of feed materials – listed under entry 4.1.6: “isomaltulose molasses”

BENEO introduces ingredient for pet food applications yazısı ilk önce Feed & Additive Magazine üzerinde ortaya çıktı.

Bühler has expanded its product portfolio with the acquisition of the cutting-edge puffing technology from CEREX for food, petfood, and feed applications. The acquisition is not only expected to add value to Bühler’s offerings but also contribute to the production efficiency and sustainability of customers’ plants.

Swiss technology group Bühler has acquired innovative puffing technology from CEREX for food, petfood, and feed applications. CEREX, a Swiss manufacturer of machines for food, feed, and non-food applications, originally developed this technology. Bühler explained that this strategic acquisition not only broadens its product offerings, providing enhanced solutions to address the growing demand for healthier and more diverse food options, but leverages the company’s full potential to benefit the customer. The technology is versatile and, therefore, applicable to a broad range of products – snacks, ready-to-eat breakfast cereals, confectionery, bakery items, and dairy products.

“The puffing process is a game-changer in how we approach cereal and snack production, offering a broad range of recipe possibilities, including coatings and fillers across many product categories,” said Christoph Vogel, Head of Business Unit Human Nutrition at Bühler. “The integration of this technology into Bühler’s portfolio strengthens our ability to meet the evolving needs of our customers and fosters continued innovation in recipe development.”

The demand for snacks like bars, extruded snacks, nuts, seeds, popcorn, and plant-based alternatives such as puffed oats – particularly among the working population and younger generations – has increased in recent years. The global ready-to-eat snack market size is expected to expand at a compound annual growth rate (CAGR) of 9.7% from 2024 to 2031. Puffing technology can support customers in quickly adapting to these emerging consumer trends, Bühler pointed out.

At a time when cocoa prices are high, the company expressed that the puffing technology also enhances production efficiency by increasing volume and weight, reducing sugar content, and cutting production costs. It therefore supports customers in finding new ways to optimize their processes and maintain profitability, which is crucial for business success.

Puffing is a hydrothermal process that uses heat and pressure to significantly expand the volume of raw materials. The process requires the material to contain 10-14% water and 65-75% starch, with protein and fat levels also affecting the outcome. Puffed products offer several advantages. Their increased volume and porosity make them lighter and crispier – a highly desirable quality for snacks and cereals. The puffing process also enhances digestibility by breaking down starches and improves shelf life by reducing moisture content and preventing spoilage. It also boosts nutritional potential as the product can easily be enriched with vitamins, minerals, or proteins.

Puffed products are considered healthy as they contain no added ingredients – just a single, natural component – and are available as white-label options. This technology can be used in a variety of products. In breakfast cereals, grains like rice, corn, wheat, or quinoa are puffed to create expanded, crunchy textures that are perfect for morning meals. In cereal bars, puffed grains add texture, visual appeal, and a distinctive crunch. The grains are either mixed with melted chocolate or layered on top, depending on the desired structure of the final product, providing a balance of crunch and lightness. Puffing technology is also used in dairy products, such as yogurt and ice cream, where puffed grains like quinoa, rice, or buckwheat serve as crunchy toppings or mix-ins to enhance the eating experience and nutritional value.

MAXIMUM YIELD, MORE ENERGY EFFICIENCY
The new acquisition will not only add value to Bühler’s offerings but also contribute to the production efficiency and sustainability of customers’ plants, the company emphasized. Bühler’s Cerex puffing technology significantly enhances grain processing by achieving maximum yields of over 95%, reducing waste while ensuring uniform puffing across all grains. The system operates with remarkable energy efficiency, consuming 50% less energy compared to similar systems – it utilizes 60 kilowatt-hours (kWh) per 100 kilograms (kg) of product as opposed to 120 kWh. Additionally, it ensures a stable and industrial-grade puffing process compliant with the strictest food safety regulations.

In April 2025, Bühler will open an Application & Training Center at its headquarters in Uzwil, Switzerland, focused on the puffing technology. At the Center, customers will be able to test new product recipes with ingredients such as pulses and develop new processes applying this technology.

“By incorporating advanced puffing technology, we are confirming our commitment to innovation, addressing both current market demands and anticipating future consumer trends,” expressed Vogel. “Now, we are ready to discuss with our customers the exceptional opportunities for integrating this solution into their plants.”

According to the announcement, the collaboration with CEREX on puffing technology strengthens Bühler’s ability to provide innovative solutions in the cereal and snacks market while not impacting CEREX’s other services, machine portfolio, or operations. Puffing technology for non-food and non-feed applications remains in the exclusive purview of CEREX.

Bühler acquires puffing technology for feed applications yazısı ilk önce Feed & Additive Magazine üzerinde ortaya çıktı.

DLG (German Agricultural Society), has announced the appointment of Ulrike Schmidt-Machinek as the Managing Director of the newly established DLG North America. In her role, Schmidt-Machinek will lead the transfer of DLG’s relevant exhibition and agricultural expertise to North America.

DLG (German Agricultural Society) has appointed Ulrike Schmidt-Machinek as Managing Director of DLG North America, DLG’s newly-established subsidiary based in Elora, Ontario, Canada. Starting her role in February 2025, Schmidt-Machinek will be responsible for managing DLG’s activities on the North American continent, including Canada, the United States and Mexico.

Ulrike Schmidt-Machinek will be responsible for DLG North America, which started operation in November 2024. The organization will be offering the region’s farmers access to technical solutions and best-practice knowledge, enabling informed investment decisions. To this end, the DLG North America has already announced the launch of a new trade fair in 2025, American Dairy Expo, to take place November 5 and 6, in Vermont, US. The launch exhibition comes in addition to the annual Canadian Dairy Expo (CDX), which DLG acquired from Underhill Enterprise Inc (UEI) in October 2024.

“Ulrike Schmidt-Machinek has accumulated a wealth of experience in the agribusiness worldwide, thanks to her many years of work as international sales director for the EuroTier and Agritechnica trade fairs. Her international network includes companies, leading experts and farmers as well as economic development agencies in North America. We are looking forward to benefiting from her extensive international trade fair know-how, which she will bring to this role,” says Jens Kremer, Managing Director of DLG Markets (formerly DLG International).

In her role as Managing Director, Schmidt-Machinek will be supported by Jordon Underhill, former owner of UEI, and Brad Michnik, DLG representative North America, to develop DLG’s activities in North America.

Ulrike Schmidt-Machinek hails from Germany and joined the DLG more than 25 years ago, serving in various international roles in the exhibition department, latterly as Head of International Sales for the DLG trade fair portfolio, coordinating sales activities of DLG’s international subsidiaries. Prior to her current role, Schmidt-Machinek served as project manager for one of the world’s largest exhibitions for agricultural machinery, Agritechnica, overseeing some 2,700 exhibitors and more than 400,000 visitors.

Schmidt-Machinek earned a bachelor’s and master’s degree in international business studies with a focus on NAFTA, graduating from Bremen University of Applied Science and the Ecole Supérieure de Commerce in Grenoble, France. She completed a graduate traineeship at Schott in Mainz, Germany, and subsequently acted as advisor at Schott’s internal marketing and strategy consultancy.

In her role, Ulrike Schmidt-Machinek will lead the transfer of DLG’s relevant exhibition and agricultural expertise to North America. North American farmers will reportedly also benefit from the work of the DLG’s Competence Center Agriculture, which covers farm management knowledge and international market surveys as well as a network of 3,000 international experts.

Schmidt-Machinek is fluent in English, German, French and Spanish.

DLG North America has announced the launch of the American Dairy Expo to take place in Burlington, Vermont, November 5 and 6, 2025, a specialized trade fair for dairy cattle farming. The American Dairy Expo is expected to benefit from existing synergies: dairy and exhibition know-how of the DLG as well as the existing annual Canadian Dairy Expo (CDX) in Ontario, Canada, which in 2025 takes place 2 and 3 April.

DLG North America welcomes new Managing Director yazısı ilk önce Feed & Additive Magazine üzerinde ortaya çıktı.

IFF has launched Enviva^® DUO, its new product aimed at boosting poultry welfare. Formulated for waterline application, Enviva DUO supports gut integrity and ensures uniform product delivery to flocks, without settling in lines, the company pointed out.

IFF has announced the launch of Enviva^® DUO, a state-of-the-art direct-fed microbial (DFM) solution for poultry production. The company explained that this innovative blend of two non-spore forming bacterial strains is designed to support the growth of beneficial gut bacteria during challenging conditions and encourage a favorable nutribiotic state ─ the interaction between nutrition, microbiome, and gut and immune function ─ for optimal bird performance.

“Enviva^® DUO gives our customers a significant edge against evolving production challenges and offers the flexibility to target specific houses or farms through its waterline application,” said Kirsty Gibbs, Poultry Innovation Platform Lead for Danisco Animal Nutrition & Health, IFF. “This direct dosing strategy ensures that challenged birds always receive the microbiome-boosting benefits of Enviva^® DUO, even if feed intake decreases.”

According to the company’s statement, robust scientific research supports the efficacy of Enviva^® DUO, demonstrating its ability to restore the bird’s microbiome and stabilize the intestinal environment. Its stable formulation disperses evenly in water distribution systems, preventing sedimentation or build-up, and ensuring uniform and consistent delivery to the flock, thereby maintaining operational efficiency.

Enviva^® DUO is now available to poultry integrators and large farm complexes in the U.S., India and Pakistan.  Pending regulatory approvals, there are plans to expand to other countries, IFF concluded.

IFF debuts newest solution to boost poultry welfare yazısı ilk önce Feed & Additive Magazine üzerinde ortaya çıktı.

dsm-firmenich Animal Nutrition & Health has signed a MoU with Tianlai Livestock Group to improve the environmental sustainability of cattle farming with the life cycle assessment platform Sustell™. dsm-firmenich stated that this will be China’s first core data platform dedicated to the low-carbon beef cattle industry.

dsm-firmenich Animal Nutrition & Health has announced a partnership with Tianlai Livestock Group to reduce carbon emissions in the beef cattle industry. The two organisations have come together to sign a Memorandum of Understanding (MoU) to implement dsm-firmenich’s Sustell™, a life cycle assessment (LCA) platform, to measure and improve the environmental footprint of animal proteins.

The agreement, signed 7th January 2025, will see Tianlai Livestock Group leverage the Sustell™ platform to help bridge gaps in the domestic beef cattle industry in China, improve industry standards, and encourage more enterprises and farmers in China to adopt low-carbon farming practices. dsm-firmenich stated that this will be China’s first core data platform dedicated to the low-carbon beef cattle industry.

Zhang Sheng, Chairman of Tianlai Livestock Group, said: “With quality at the core of our operations, Tianlai Livestock Group is committed to empowering the entire beef cattle value chain, ensuring traceability and safety from farm, to factory, to table. This collaboration with dsm-firmenich is a critical step in response to China’s carbon peak and carbon neutrality strategy and with the help of dsm-firmenich’s expertise we will be able to drive the beef cattle sector towards sustainable growth”.

Zane Zeng, B2F Director Greater APAC at dsm-firmenich Animal Nutrition & Health, emphasized: “Tianlai Livestock Group’s strong presence in the livestock industry and its commitment to sustainability are important factors in our collaboration. We firmly believe that, by leveraging the advances of the Sustell™ intelligence platform and Tianlai’s solid industrial foundation, we can jointly establish a role model, and this partnership will serve as a valuable pioneer for driving the green transformation of the livestock sector.”

Dr. Mongkol Kaewsutas, Director Precision Services Greater APAC at dsm-firmenich Animal Nutrition & Health, expressed: ‘”We are excited to partner with Tianlai Livestock Group in this groundbreaking initiative to advance sustainable cattle farming in China. By implementing our Sustell™ platform, we will provide the Chinese beef industry with robust data-driven insights to measure and optimize their environmental footprint. This collaboration represents a significant step forward in promoting sustainable practices across the entire value chain, while supporting China’s ambitious carbon reduction goals.”

dsm-firmenich signs MoU with Tianlai Livestock Group for Sustell yazısı ilk önce Feed & Additive Magazine üzerinde ortaya çıktı.

The “From Soya to Sustainability” conference in Peterborough, England, will be exploring solutions to the food industry’s soya dependency. The conference will be held on Wednesday 22^nd January, 2025, and is organised by partners in the Nitrogen Efficient Plants for Climate Smart Arable Cropping Systems project.

The UK food system’s “addiction” to imported soybean meal is a major contributor to current carbon emissions and a threat to sustainability therefore urgent action is needed. Speakers at the “From Soya to Sustainability” conference in Peterborough, England on Wednesday 22^nd January, 2025, will inform and inspire delegates from across the agricultural supply chain on the need for change, with a focus on solutions and collective action. “From Soya to Sustainability” is organised by partners in the Nitrogen Efficient Plants for Climate Smart Arable Cropping Systems (NCS) project, a four-year £5.9M research programme involving 200 UK farms and 17 partners.

Headline speaker Philip Lymbery will emphasise the urgent need for change in our food systems. Lymbery is Global Chief Executive of Compassion in World Farming and author of Sixty Harvests Left: How to Reach a Nature-Friendly Future.

Gemma Hoskins, UK Director for Mighty Earth, will stress the importance of robust regulations if British businesses are to eradicate illegal deforestation in soy supply chains. Her recent report Foul Play linked Brazilian soy to UK animal feed, and with recent figures suggesting an increase in deforestation in Brazil, the need to address this has never been more pertinent.

Other speakers include scientists and experts from the NCS Project, who believe that reducing our food system’s dependency on imported soya lies in increased production and use of peas and beans. The line-up includes Pete Ianetta (The James Hutton Institute), Jos Houdjik (SRUC), John McArthur (McArthur BDC), Tom Allen-Stevens (British On-Farm Innovation Network) and Lee Truelove (First Milk). Agrii agronomist Todd Jex will share his expertise on the benefits of beans and his secrets to pulse crops that perform consistently well. James Webster-Rusk of The Andersons Centre will share outcomes from the NCS Project’s first Cost-Benefit Analysis, which scrutinises the impact of increased use and consumption of UK-grown pulses.

Delegates will also hear from ‘Pulse Pioneers’ – farmers involved in the project’s on-farm trials. Rob Waterston and Paul Barnes will share their experiences with growing pulses, with John Seed also discussing his success with removing soya from his poultry unit’s diet.

Within the packed programme are ample networking opportunities for delegates to connect with like-minded experts from across the supply chain.

Roger Vickers of PGRO and lead of the NCS Project, said: “We must have collective action if we are to tackle the problems associated with our industry’s dependency on imported soy. I urge anyone in the sector to make use of this opportunity to hear need for change, to future proof their businesses, contribute towards a more robust food system and ultimately a healthier planet.”

BASIS members can claim four CPD points for attending. To find out more and secure tickets, those interested can visit here.

New conference to explore food industry’s soya dependency yazısı ilk önce Feed & Additive Magazine üzerinde ortaya çıktı.

Hendrix Genetics has officially completed the merger of its swine genetics division Hypor with Danish Genetics. Aiming to reflect the combined strengths of the two organizations, the new entity will operate under the name Hendrix Genetics Swine. Hendrix Genetics had announced the signing of the merger agreement in late 2024.

A multi-species animal breeding, genetics and technology company, Hendrix Genetics has announced the successful closing of the merger between Hypor, its swine genetics division, and Danish Genetics. This strategic combination unites two swine genetics organizations under the Hendrix Genetics umbrella, creating a value proposition that sets a new benchmark for the swine industry. Together, Hypor and Danish Genetics, supported by Hendrix Genetics’ multispecies expertise and cutting-edge R&D capabilities, are committed to delivering unmatched value and innovation to the pork value chain, according to the announcement.

A UNIFIED VALUE PROPOSITION FOR THE SWINE INDUSTRY
Hendrix Genetics explained that the merger represents a powerful synergy of expertise, resources, and a shared vision for the future of swine genetics. By combining the strengths of Hypor and Danish Genetics, the new entity offers a differentiated and compelling value proposition for pig producers worldwide. Customers can expect:
• Innovative R&D: World-class research and development capabilities to stay ahead of genetic advancements.
• Comprehensive Genetics Portfolio: A range of solutions tailored to diverse customer needs in global markets.
• Global Reach with Local Proximity: Reliable partnerships and long-term support close to the customer.

Richard Maatman, CEO of Hendrix Genetics, stated: “This merger brings together the best of two world-class swine genetics organizations. Our combined expertise and scale enable us to deliver innovative, sustainable solutions that drive progress and create real value for our customers.”

Jan Gerber, CEO of Danish Genetics, highlighted the shared commitment to the industry’s future: “Joining forces with Hypor under Hendrix Genetics allows us to set new standards for innovation, animal welfare, and customer success. This partnership is a step forward in meeting the demands of pig producers of tomorrow.”

THE STRENGTH OF COLLABORATION
To reflect the combined strengths of Hypor and Danish Genetics, the new entity will operate under the name Hendrix Genetics Swine. This name underscores the collective expertise and resources of the two organizations while highlighting Hendrix Genetics’ commitment to empowering the swine industry. The headquarters for Hendrix Genetics Swine will be based in Denmark, further solidifying its proximity to key markets and customers.

Raf Beeren, Managing Director of Hendrix Genetics Swine, emphasized: “Hendrix Genetics Swine is the culmination of years of collaboration and expertise. This merger is about leveraging our combined strengths to deliver higher performance, sustainability, and innovation for our customers and the industry as a whole.”

LOOKING AHEAD
The official closing of the merger marks the beginning of a new chapter for Hypor, Danish Genetics, and Hendrix Genetics. This collaboration positions Hendrix Genetics Swine as one of the global leaders dedicated to advancing sustainable performance and empowering the pork value chain through continuous improvement.

Hendrix Genetics completes merger of Hypor with Danish Genetics yazısı ilk önce Feed & Additive Magazine üzerinde ortaya çıktı.

During the 2025 International Production & Processing Expo (IPPE), which will be held in Atlanta, U.S. from January 28 to 30, TARGAN will be demonstrating its automated feather sex identification system, WingScan™. Visitors can find TARGAN at booth B10045, in Hall B at the Georgia World Congress Center.

Animal AgTech company, TARGAN will demonstrate the proven capabilities of its WingScan system at the 2025 International Production & Processing Expo (IPPE) in Atlanta, U.S. from January 28 to 30, aiming to continue being one of the pioneers of automated feather sexing technology for broiler production. With units installed across the U.S. and Canada, and more systems set to launch across Europe in the coming months, WingScan is setting a new standard for efficiency and precision in the poultry industry worldwide, the company explains.

According to TARGAN’s statement, the system utilizes advanced AI-powered imaging technology and sophisticated algorithms to accurately identify and sort millions of male and female day-old chicks each month. To date, WingScan has processed over half a billion birds, delivering exceptional throughput rates of up to 160,000 chicks per hour, depending on system configuration.

A “GAME-CHANGER” FOR BROILER PRODUCTION
Clients processing an average of 600,000 chicks per day reportedly describe WingScan as a “game-changer” for its ability to enhance operational efficiencies, improve animal care, and elevate customer satisfaction across the production chain.

Ramin Karimpour, Founder and CEO at TARGAN, says: “The North American poultry industry was the first in the world to experience the impact of automated feather sex identification with the introduction of WingScan. This is why IPPE is a key focus for TARGAN – an opportunity to connect with industry colleagues as we continue to lead with our technology, backed by the expertise gained from our proven, fully operational systems that consistently deliver over 97% accuracy.”

“At TARGAN, our priority is customer success. That’s why we take pride in achieving over 99% uptime across all our systems. By ensuring consistent performance, we enable WingScan users to focus on their production goals with confidence, knowing they can rely on our technology to deliver results,” continues Karimpour.

Visitors can find TARGAN at booth B10045 in Hall B at the Georgia World Congress Center (GWCC) from January 28 to 30. TARGAN states that the team is happy to discuss its systems, technology and mission to support a healthier, more sustainable global food supply.

Presentations at the 2025 International Poultry Scientific Forum (IPSF) have been explained as:
• January 27, from 07:30 AM to 07:45 AM in room B407: For further insights into what WingScan has achieved to date, supported by the latest performance data, Director of Technical Sales and Business Development for International Markets at TARGAN, Ali Matloub, DVM, MBA will be delivering a presentation on automated feather sexing and its value to producers in room B312, GWCC.

• January 28, from 09:45 AM to 10:00 AM in room B405: TARGAN will provide an update on the development of its Vaccine Delivery System. Liz Turpin, PhD, MBA, Vice President at TARGAN, will deliver a presentation discussing individual, targeted vaccination at the hatchery and its role in improving vaccine efficacy across production.

TARGAN to showcase feather sex identification system at IPPE 2025 yazısı ilk önce Feed & Additive Magazine üzerinde ortaya çıktı.

more information: lonza.com

Der Beitrag UC-II® undenatured type II collagen for companion animals erschien zuerst auf petfood pro Technology & Marketing.

LaVon began his career at Wenger Manufacturing in 1955 after studying engineering at Kansas State University. In 1977, he was named President and led the company, along with his cousin Don, to achieve significant success and global reputation. Through the years, LaVon used his intuition and foresight to develop numerous innovations for extrusion cooking technology – especially for pet food processing. LaVon is the inventor on 44 US patents.

Scott Krebs, President of Wenger Group, said, “LaVon’s fingerprints are evident each day in the various solutions used by Wenger customers around the world. Many of his pioneering concepts over the years have become today’s industry standards. His legacy continues to provide an example for us to be caring, fair, and respectful toward others. We are truly blessed to have known and worked with such a wonderful person and we extend our deepest sympathies to the Wenger family.”

LaVon lived his entire life in the town of Sabetha, Kansas USA. This is where Wenger Manufacturing was founded in 1935 and continues as the company’s global headquarters today. For decades, LaVon dedicated his time and talents to various community organizations to help Sabetha and neighboring towns become great places to live, work, and raise a family. Although he had an enormous impact on the extrusion cooking industry but people in Sabetha in particular will remember him most for being a kind and caring person. LaVon Wenger was a model of what true leadership looks like.

The team at Dr. Harnisch Publications joins with our readers in sending condolences to the Wenger team and family.

About Wenger
Founded in 1935, Wenger is the world’s leading supplier of extrusion cooking systems for use in food, pet food, and aquatic feed processing. Wenger is a wholly-owned subsidiary of JBT Marel Corporation.

www.wenger.com

Der Beitrag Announces Death of Company Patriarch LaVon Wenger erschien zuerst auf petfood pro Technology & Marketing.

Der Beitrag Aqua Project: the latest trends in the aquarium industry at Zoomark 2025 erschien zuerst auf petfood pro Technology & Marketing.

The incredible level of variety and product differentiation maybe good for the owners (and of course their pets), but it creates a logistical nightmare for the producers’ manufacturing and packaging operations. Not only do they have to cater for a wider choice of flavours and packaging formats, but they also have to create mixed packaging arrays that deliver the all-important dietary variety.

There has also been a major shift away from the typical 400g tin. The humanisation of pet food has resulted in more premium-look-and-feel packaging – on a par with human food packaging – with single-portion servings of fresher food gaining significant headway in this crowded market. Compounding these widely varying demands is a growing decline in plastic acceptance, which is seeing a move back to metal and recyclable packaging, albeit in varying sizes. Manufacturers have certainly got interesting times ahead and, as a result, so do the packaging technology companies.

Cama is in the perfect position to help pet food companies – both large and small – to realise greater efficiencies through the automation of packaging operations.  We’ve been supporting this industry for over 15 year now. We’ve seen the natural progression of packaging, starting with cans, onto trays, into pouches and now back to cans again. We’ve also addressed the multi-flavour issue thanks to tightly integrated and highly flexible automation infrastructures and in-house-develop robotic pick-and-place systems. Indeed, this industry is not unlike the coffee industry, in which we are a market leader, with its huge variety of packaging concepts

Learn more on our Petfood industry page:

http://camagroup.com/pet-food/

www.petfoodcompetencenet.com

Der Beitrag Packaging Variety is Not an Issue… If You Have the Right Solution erschien zuerst auf petfood pro Technology & Marketing.

The Fi Europe is up and Running. Petfood PRO hás a prominent position in Hall 4.2, Stand H9.
Come by and find out!

Der Beitrag Petfood PRO at Fi Europe Frankfurt erschien zuerst auf petfood pro Technology & Marketing.

– AFB International, a global leader in pet food palatability solutions and a subsidiary of Ensign-Bickford Industries, proudly announces the grand opening of its new Asia Pacific Regional Headquarters and state-of-the-art manufacturing facility in Samut Prakan, Thailand. The facility will play a key role supporting the rapid growth of the pet food industry in Asia while enabling AFB to better meet the evolving needs of its customers in the region.

With this facility in Asia, AFB will be able to enhance operational efficiency and ensure a more reliable supply chain, allowing for faster delivery and improved service.

“The opening our facility in Thailand marks a major milestone in our global expansion efforts. Our customers asked us to be local, and now we are! This facility strengthens our commitment to the region, allowing us to better serve our customers with enhanced efficiency, speed, and local support,” said Dale Spence, President of AFB International, reflecting on the milestone.

The new facility will serve as the regional hub for AFB International’s Asia Pacific operations, bringing together corporate offices, manufacturing, R&D, and quality teams under one roof.

“Thailand, the world’s third largest pet food exporter, is an ideal location for our new facility,” said Bas Melssen, General Manager/Vice President of Asia Pacific. “As a hub for innovation in the pet food industry, Thailand aligns perfectly with our commitment to advancing product development and manufacturing excellence. Establishing our Asia Pacific headquarters here allows us to leverage Thailand’s expertise and leadership in the sector, being closer to our existing customers here, while further enhancing our ability to innovate and meet the growing demands of the region.” “Our Thailand facility is a crucial step in aligning our operational goals with our sustainability objectives,” noted Stephanie Hackmann, Vice President of Global Operations, recognizing the broader impact of the new facility. “By localizing production, we can serve our customers more efficiently, respond faster to their needs, and significantly reduce transportation-related emissions – a win for both efficiency and the environment.”

The opening ceremony welcomed over 130 guests from 7 countries, including representatives from leading pet food manufacturers and trade associations across Asia.

Following the formal opening ceremony, AFB will continue the celebration at the company’s booth N01 at Pet Fair Southeast Asia 2024, taking place from October 30 to November 1, 2024, at the Bangkok International Trade & Exhibitions Center (BITEC) in Bangkok, Thailand.

“This is a proud moment not only for our company but for the community we are becoming a part of,” Melssen added. “We welcome all industry professionals to visit our booth, join the festivities, and learn more about the exciting new chapter we’re starting with our facility in Thailand.”

About AFB International AFB International was founded in 1986 in St. Louis, Missouri, USA with a vision to create the best palatants and make pet food taste great. Today we are an international company with resource centers and production facilities designed to service pet food manufacturers across the world. Our portfolio of palatants are formulated to deliver optimal performance for each customer’s unique needs.

About Ensign-Bickford Industries
Ensign-Bickford Industries, Inc. (EBI), founded in 1836, is a privately-owned high technology conglomerate, which today is focused on space & defense, pet food science, and biotechnology. They participate in businesses that are relevant to the future of the world and have multi-generational growth prospects.

Photo: AFB International / AFB Thailand, the first regional headquarters and manufacturing facility in the Asia Pacific region

Der Beitrag AFB International Celebrates Grand Opening of Asia Pacific Regional Headquarters and Manufacturing Facility in Thailand erschien zuerst auf petfood pro Technology & Marketing.

At the upcoming FachPack 2024 exhibition, Coveris brings its No Waste vision to the next level by introducing an industry-leading range of sustainably designed films, laminates, fibre-based and premade packaging. Fully in line with its No Waste strategy, Coveris fully supports the ESG and sustainability needs set by their customers by introducing a wide range of innovative packaging covering both plastic and paper solutions, offering the best performing packaging with the least negative impact.

In addition, the company continues to eliminate waste in all its forms – avoiding product spoilage, packaging waste and operational waste, heavily investing in an innovative waste recycling process through its ReCover initiative and the latest cooperation with InterZero to fully close the plastic waste loop.

Increasing recycling and recovery in a circular economy, Coveris will be showcasing its recyclable and recycled solutions. The award-winning Duralite R shrink film wrap is manufactured using high-quality recycled resins, including those produced at Coveris’ pioneering ReCover recycling facility. This provides a lightweight and completely sustainable material for collated products, eliminating the need for virgin materials and supporting the UK and European plastics packaging tax compliancy. Another noteworthy solution is the fully recyclable range of pallet transportation packaging with over> 30% recycled content, including high power stretch, shrink and stretch tubing films. The complete range of pallet packing films is produced using recycled plastic and energy from renewable sources, offering an efficient and sustainable solution to stabilise and protect products during shipment.

Visitors at FachPack 2024 will also experience first-hand Coveris’ latest paper-based innovations, starting with the MonoFlex Fibre family which delivers high shelf-impact and recyclability within the existing paper stream. Despite being produced from a single layer of paper, this solution offers an optimal level of protection and barrier properties for pet food brands. Coveris’ circular offering at FachPack is complemented by the expanded range of recyclable PE and PP MonoFlex films and laminates, which includes various formats and sizes, even up to 12kg pet food bags. Designed as a sustainable alternative to non-recyclable or difficult-to-recycle plastics, MonoFlex films have been developed to preserve product shelf-life, performance, functionality and packing efficiency.

To learn more about the innovations and the No Waste sustainability strategy, visit Coveris on booth 232 in hall 4 at FachPack trade show in Nuremberg, Germany, from 24th to 26th September 2024.

More information: Coveris closes the loop with innovative highlights in plastic and paper-based packaging at FachPack 2024 | Coveris

Der Beitrag Coveris closes the loop with innovative highlights in plastic and paper-based packaging at FachPack 2024 erschien zuerst auf petfood pro Technology & Marketing.

TRAPO will be presenting the new compact class at FACHPACK this autumn:
from entry-level models to space-saving high-performance palletizers. Based
on decades of palletizing expertise, the company from Gescher-Hochmoor in
Westphalia will be presenting compact class articulated arm robots that can be
flexibly adapted to any spatial situation live in Hall 3C, Stand 551 from 24 to 26
September.
Optional: All palletizers in the series are available in a food-compliant version.
Accordingly, all models in the current compact class with this option have FDA
approval (Food and Drug Administration according to the US authorities).

The robots are inserted into existing spaces “like with a shoehorn” – ideal for existing
production halls with a ceiling height of 2.60 meters. The robust, space-saving
compact class is starting the new trade fair season with three sophisticated models.

For the end-of-line palletizers, which are used at the end of a production or
packaging line, TRAPO uses articulated robots from the High-Speed Robot System
Series (HRS Series) plus multifunctional grippers. The compact class of robotic
palletizers is designed to optimize production processes as well as product handling
and productivity. Thanks to a modular system, there are numerous options for
meeting individual automation requirements.

With three basic models, the compact class offers solutions for palletized goods such
as buckets, bags, drums, cans, cartons, canisters and more. As an experienced
partner, TRAPO complements the palletizing line with AMR expertise, pallet buffer
systems (sequencers) and automated truck loading with the TRAPO TLS 3600
loading system, for example. The company specializes in the needs of the food and
pet food industry.

The three models in the TRAPO compact class
Small robot for big relief: The TRAPO Cobot Palletizer (TCP) fits through any door –
the performance model for easy entry into automated palletizing. Supplied on just two
pallets, the mobile robot, which can act as a “colleague” without a fence, is used
wherever its palletizing performance is required. At the same time, TRAPO is
providing a convincing answer to the shortage of skilled workers with the Cobot:
employees who previously palletized manually can now be deployed elsewhere in
production!

Features

• Fully automatic palletizing, removal and transfer of pallet goods
• 230 V / 16A
• Robust construction
• Compact design / footprint with 2x Euro pallets incl. intermediate layers = 2500 x
  2750 mm
• Output: up to 6 cartons / minuteGripper of the trade fair exhibit: vacuum suction cup
• (supply via compressed air or compressor, feed in robot arm)Can be used for a wide variety of packs and stacking and layer patterns
  Output at floor level for easy removal by hand pallet truck
• Optional: layer pad handling

The HRS compact palletizer also represents the next generation of articulated
robots used for precise palletizing.

Features:

• Fully automatic palletizing, removal and transfer of pallet goods
• 400 V / 33A
• Suitable as an end-of-line solution
• Intelligent control system; easy-to-operate HMI
• Robust construction
• Compact design / footprint 3600 mm x 6130 mm
• Output: up to 28 cartons / minute (with 4 products per run)
• Can be used for a wide variety of packs and layer patterns
• Output at floor level for easy removal by hand pallet truck
• Optional: layer pad handling
• For EURO pallets, optional industrial pallets

Robots from the HRS series are the basis for requirements with high palletizing
performance.

Features:

• Fully automatic palletizing, removal and transfer of pallet goods
• 400 V / 33A
• Suitable as an end-of-line solution or for connection to a conveyor system
• Intelligent control system; easy-to-operate HMI
• Robust construction
• Footprint 5800 mm x 11760 mm
• Output: up to 33 cartons/minute (with 4 products per run)
• Gripper of the trade fair exhibit: Equipped with a tine gripper
• Can be used for a wide variety of packs and layer patterns
• Optional: turning station / layer pad handling / empty pallet magazine
• For EURO and industrial pallets

The compact class: equipped with individual grippers

Robot applications need the perfect equipment to perform the required task perfectly.
Proven gripper technologies influence availability, increase performance and protect
the product.

End-of-line palletizing – integrated into reliable conveyor technology
The entire process is supported by a reliable roller conveyor. This not only ensures
that the products are fed in smoothly, but also that the pallets are provided in an
orderly manner. As an option, the palletizers can be supplied with empty pallets via a
robust empty pallet magazine to stabilize the workflow.

All robots in the compact class deliver the pallets via conveyor technology at floor
level – from there they can be removed manually using all standard pallet trucks.

Precise and efficient: layer pad handling
The flexibility of the compact class is enhanced by the optional layer pad handling.
This can be carried out either as an integrated additional function on the robot’s
gripper or via a separate swivel arm, which handles the layer pads separately from
the actual palletizing process. This additional sheet feeder further increases the
performance of the palletizing process.

TRAPO palletizing software for freely selectable stacking patterns
Companies in the packaging industry are taking a further step towards automation
with the TRAPO PACK software. This efficient, easy-to-use palletizing software
configures the optimum layer pattern from the dimensions of the package and the
pallet – for perfect stack formation as the basis for stable shipping units. Once
generated, layer patterns are optimized on the monitor. Layer patterns and pallet
loads can be configured by the user and saved for subsequent palletizing processes.

About TRAPO
TRAPO teams automate production and intralogistics worldwide, install machines,
partial and complex systems: for (de)palletizing, packaging, conveying, warehousing,
sorting and distribution technology as well as autonomous loading and unloading.

Over 65 years of expertise in mechanical engineering make TRAPO GmbH the
perfect partner for all tasks in the packaging industry. Whether a new or existing
system: thanks to the modular design, the systems can be individually configured for
production and intralogistics areas.

TRAPO has had its own stainless steel production facility for over 50 years, where
components for use in care areas are manufactured in accordance with hygiene
design specifications. With its expertise in the automation industry, TRAPO has also
established itself as a partner to the food and pharmaceutical industries.

The aim of the tailor-made, individual automation solutions: The harmony between
economic success and the humanization of workplaces. Wherever possible, TRAPO
engineers take sustainable solutions into account, for example in the conscious use
of resources.

TRAPO GmbH is headquartered in Gescher-Hochmoor in North Rhine-Westphalia. A
sales office for Scandinavia is located in Denmark. In addition, TRAPO GmbH has
representatives worldwide and is present at all important industrial locations.

More Information: www.trapogroup.com

Der Beitrag The compact class of TRAPO robot palletizers erschien zuerst auf petfood pro Technology & Marketing.

The Fi Europe Innovation Awards honor the people, teams and organizations breaking new ground and driving positive change in the F&B industry, giving them the credit they deserve for their achievements. Participants benefit not only from the international recognition and multi-channel publicity that it generates, but also from the opportunity to meet industry visionaries, obtain objective validation and expand their professional networks.

The awards are judged by a panel of esteemed industry professionals presided over by Prof. Colin Dennis, chair of the board of trustees at IFIS and the British Nutrition Foundation (BNF). They are open to companies and organizations who are exhibiting at Fi Europe 2024, with the exception of the Diversity & Inclusion Award, which is open to any organization. Entries are now live, with a submission deadline of 9 September, after which finalists will be notified. The programme culminates in a glittering ceremony on the evening of 19 November at Fi Europe in Frankfurt, when the winners are announced. This year, entry to the Fi Europe Innovation Awards is included in the VIP pass.

The nine categories are as follows:

• Dairy Alternative Innovation Award (NEW)
• Diversity & Inclusion Award
• Food Manufacturing Award (NEW)
• Future Foodtech Innovation Award (NEW)
• Health Innovation Award
• Pet Food Innovation Award (NEW)
• Sensory Innovation Award
• Sustainability Innovation Award

Yannick Verry, Brand Director, Food ingredients Europe & Americas comments: “We felt it was time to expand our award categories to keep pace with the evolution of the industry as a whole. The category changes recognize the exciting advancements that are being made in dairy alternative ingredients and the growing role that tech is playing in solutions development. The introduction of a food manufacturing award reflects the F&B industry’s heightened focus on efficiency, food safety and waste reduction, whilst the new pet food innovation accolade signals an exciting expansion into a dynamic sector. I cannot wait to see what innovations will be showcased through this year’s programme and urge any organization that is thinking about entering to go for it.”

For more information on the Fi Europe Innovation Awards 2024, please click here

Der Beitrag Entries are now open for the food ingredient industry’s most prestigious awards, with nine accolades for the taking and a submission deadline of 9 September. erschien zuerst auf petfood pro Technology & Marketing.

The current situation is still not as optimal as it was estimated. Above all, the health of exhibitors and visitors and the successful outcome of the event are most important to the organizers.

In light of the recent increase in COVID-19 cases, which has forced the Royal Thai Government to implement new strict measures to control the spread of the pandemic, and the delays of the vaccination programs in several Asian countries, VICTAM and VIV do not see the opportunity to realize a large-scale event on the short term. Looking at the ongoing travel restrictions from and to Asia, the organizers also believe that it is not possible to guarantee the event quality as we know them for. The postponement to the third quarter of 2022 is in the interest of the whole industry.

VICTAM Asia in co-location with Health & Nutrition Asia are thus rescheduled to September 7-9, 2022. The new venue selected is IMPACT Halls 9-10, in Bangkok, Thailand. The objective remains the same: to realize the Total Animal Feed and Health event.

The dates secured in September 2022 will give all stakeholders room to breathe and pay attention to other vital issues. The organizers’ mission is to present a strong, value-adding event to the industry with high benefits for all parties.

VICTAM Corporation and VIV worldwide will also continue their partnership in Europe in 2022 by co-locating VICTAM International and VIV Europe at the Jaarbeurs venue in Utrecht, the Netherlands, from May 31 – June 2, 2022. With the high percentage of vaccinations in Europe there is no reason to doubt that this show can successfully go on as planned.

For more information, please visit the official websites www.victamasia.com and www.vivhealthandnutrition.nl. 

Sebas van den Ende                                                  Heiko M. Stutzinger

General Manager                                                         Director VIV worldwide and Managing Director

VICTAM Corporation                                                 VNU Asia Pacific and VNU Europe

Press contacts.

For more information, please contact:

• Mrs. Frederiken van Hilten, fvanhilten@victam.com (Marketing and Communications Manager VICTAM)
• Ms. Elena Geremia, elena@vnueurope.com (Senior Marcom Manager VIV worldwide)
• Ms. Saengtip Techapatiphandee, saengtip@vnuexhibitionsap.com (Assistant Marcom Manager VNU Asia Pacific)

Save the date:

IFTC 2022: 31 May/1 June 2022, Utrecht, the Netherlands

The 2^nd International Feed Technology Congress (IFTC 2022), organized by Wageningen University and the VICTAM Foundation will be held from 31 May/1 June 2022 during the VICTAM International 2022 in Utrecht, The Netherlands.

            After the successful 1^st edition, brought together 120 researchers from 26 different countries of all continents in Cologne, Germany, the 2^nd edition again will focus on bringing together researchers from universities, research institutions and industry to discuss the latest developments in feed technology. During the 1^st IFTC, valorization of raw materials by technology, current process developments and outcomes of feed technology with respect to feed formulation were major topics. A special Workshop was organized to discuss current and future issues of importance in feed manufacturing technology. Contributions and the results of the Workshop were recently published as a special issue of the ‘Animal Feed Science & Technology’ journal. The successful format of the 1^st IFTC will guarantee high quality presentations by world-renowned experts, open discussions, and publication of the latest scientific and practical developments in feed technology during the 2^nd IFTC.

The 2^nd IFT Congress will be held in Utrecht, the Netherlands during the VICTAM International Exhibition in 2022. Please save the date of the Conference (31 May/1 June 2022) and share this message with your contacts or any person who might be interested in presenting their paper. The topics of the conference and speakers will be published soon.

Further announcements on the submission organization will come by August/September 2021.

By Dr A.F.B. van der Poel,

Wageningen University & Research,

Animal Nutrition group, Wageningen,

The Netherlands

Potential speakers are invited to submit noncommercial abstracts on topics including:
• New research on companion animal nutrition;
• Novel ingredients and their potential applications in pet food or treat formulations;
• Data, trends and predictions for the pet food market, focusing on Europe and including opportunities for innovation;
• New pet retailing information pertinent to the selling or distribution of pet food, including via e-commerce, in Europe;
• New information or ideas for marketing pet food, including via social media;
• New information, techniques or processes for product development in pet food;
• Update on regulatory information relevant to pet food in the European Union;
• New research, technology or processes for pet food production;
• New research, technology or other information on pet food packaging;
• New, specific information on one focused aspect of pet food safety (no general overviews of regulations or pet food safety programs).

Don’t miss your chance to be a part of this exciting conference!

The aim of the training is to provide the necessary information to the participants on the revised version and cover the following topics:  
- FAMI-QS Certification Process 
- FAMI-QS Code 
- FAMI-QS Process Documents
- FAMI-QS Regulatory Compliance 

Who should attend the ‘FAMI-QS: Awareness in Feed Safety’ training program?
- Anyone involved in the implementation of the FAMI-QS Certification System (Quality Managers, Consultants, etc.)
- Internal FAMI-QS Auditor 
- Producers, Suppliers and Traders of Specialty Feed Ingredients 
- Individuals who want to get further information on FAMI-QS Certification 

PRACTICAL INFORMATION:
- Venue: LE MERIDIEN BANGKOK, 40/5 Surawong Road, Bangrak, Bangkok 10500, Thailand 
- Schedule: 09:00 AM - 04:00 PM 
- Admission Fee: 150 € per participant (the fee includes training material, coffee breaks and lunch) 
- Binding registration: 16th February 2018. 
- To register, please fill in the attached registration form and email it to info@fami-qs.org. 

Besides its market value, a credible/ accredited Third Party Certification could also be a useful tool in hands of competent authorities, regarding, e.g. planning of the official controls or “granting” market access to products or operators.   

Third Party Certification is not meant to substitute the responsibilities of competent authorities, but has been increasingly recognized by a number of them as an important element, which not only supports their enforcement role, but can also help setting state-of-the-art practices at global level and, as such, facilitate understanding and exchanges worldwide.  

To enhance better understanding of the role of Third Party Certification in Feed and Food Safety and the role of FAMI-QS in feed safety, a one day workshop on the 4th of April 2018 in Jakarta, Indonesia will be organized. 

PRACTICAL INFORMATION:  
- Venue: JW Marriott Hotel Jakarta, Jalan DR Ide Anak Agung Gde Agung Kav E.1.2 No 1&2, - Kawasan Mega Kuningan Jakarta, Indonesia 12950  
- Schedule: 10:00 - 16:00 
- Binding registration: 15 March 2018 
- For more information on the workshop please contact FAMI-QS Secretariat at +32 2 550 3452 or info@fami-qs.org. 
- Please complete the Registration Form and return it to: FAMI-QS secretariat, info@fami-qs.org. 

Read all about the FVG Select 2017 event, the VICTAM Asia 2018 preview, the Global feed survey from Alltech, Industry news, the Nutrition and feed survey by WATT Global Media and much more. Subscribe here if you would like to receive the next edition via e-mail. Please add in the message if you would like to receive the printed version of Showtime.

You can now book your stand for VICTAM Asia 2018! You can find all the detailed information on our website: http://victam-asia.com/exhibitors.  

The floor plan will be online as soon as possible. Please mention your preferred location on the comments box of the application form. If you book before October 1st you will receive an early bird discount! 

The last edition in 2016 was sold out. You can read all about the facts & figures of VICTAM ASIA 2016 here. We expect this edition to sell out as well so secure your stand space as soon as possible. 

For any further questions, please feel free to contact us at expo@victam.com or via +31 33 246 4404.

We look forward to meeting you in Bangkok, Thailand, in March 2018!

Read more by clicking on "visit website".

The EU-28 (Greece, Malta and Luxembourg excluded) figures show that poultry feed production grew by 2%, whereas pig feed fell by 1% and cattle feed remained stable. On the pig feed side, after 2 years of moderate growth, the production decreased by 1% in 2016. This can partly be explained by the effects of African Swine Fever in Eastern Europe, which weighed heavily on the development of pork production, but also by low market prices for pork the first half of 2016 and large availability of feed grade cereals at low prices which benefitted on-farm mixing.  

Read the full article from AllAboutFeed here.

“Als organisatie maken wij al jaren een gestage groei door”, laat Operationeel Directeur Wouter Kuijpers weten. “In het verleden is er om diverse redenen nooit voor gekozen om over te gaan naar een ISO 9001 certificering. Door de nieuwe ‘High Level Structure’ (HLS) van de normering is nu echter het moment gekomen om aan te tonen dat de processen binnen Dinnissen voldoen aan de gestelde eisen van ISO 9001:2015. Voor de bestaande en toekomstige klanten zal deze certificering onderschrijven dat kwaliteit en het continue verbeteren hiervan in het DNA van Dinnissen zit.” 

Lees hier het complete artikel van De Molenaar.

Against this backdrop, the European Biomass Association (AEBIOM) and its sectorial network the European Pellet Council (EPC) will host an International Pellet Conference on the 14th of June, 2017 in Cologne, Germany. The “European Pellet Future” conference will be held in conjunction with the FVG Select 2017. During this conference, technical and financial topics will be addressed, including but not limited to; pellet quality, pellet safety, cost and energy optimisation and risk management. One of the benefits of attending such AEBIOM conferences is to receive updates on ongoing EU legislative processes as well as statistical information on bioenergy. This provides participants with a comprehensive overview of the most recent advancements in the sector. 

The full article by Suzi Dominy, Executive editor/Publisher, Aquafeed.com can be downloaded below. 

The 8th edition of the FIAAP Animal Nutrition Conference aims to address the most pressing issues facing today’s nutritionists and animal feed producers. The one-day event, held on June 14, 2017 in Cologne, Germany, will circle around several key topics: antibiotic elimination strategies, animal feed additives, alternative ingredients and monogastric gut health. Download the flyer for more information or go to www.fvgselect.com. 

The Hydro-Mix HT is a high temperature sensor that will measure moisture in materials that have a process temperature of up to 120°C.  This makes it ideal for installation before or after dryers or in mixing systems. Typical applications include animal feed production, rice and grain processing or other similar applications that need to control moisture in high temperature materials. 

The Hydro-Mix XT is a digital moisture sensor that has measurement modes that optimise results in materials such as grain, rice and other similar materials. This sensor has an external seal enabling it to be installed in dusty or liquid processes or applications, from 1 Bar Vacuum to 5 Bar pressure. 

Both of our new sensors, unlike other systems available in the market, comprise a single unit that contains all on-board functionality such as signal processing, smoothing and averaging.  These sensors come with fixing plates that makes them easy to install flush with the internal wall in drying, ducting, conveying and mixing systems.  

All Hydronix sensors are designed for use in flowing materials with readings being taken 25 times per second as the material passes across the ceramic sensing face.  With Digital Inputs/Output, a choice of measurement modes, free configuration and calibration software and a global sales and support network, Hydronix is already the supplier of choice for many OEM equipment manufacturers, system integrators and end-users. 

Figure 1: Hydro-Mix HT                         Figure 2: Hydro-Mix XT

Please visit our website for further details: www.hydronix.com. Email us on enquiries@hydronix.com or by calling +44 1483 468900. 

For enquiries regarding the press release please contact: Melany George, Marketing Executive: mgeorge@hydronix.com. 

changed but applications have. Read more in the downloadable article (click below this message).

Bulkwagenproducent Welgro in Groenlo speelde al langer met het idee om een 4-asser te bouwen zonder in te boeten op het totale laadvermogen, vertelt marketingmanager Jarno Meijer. “De afnemers kozen tot nu toe nog allemaal voor de traditionele drie-asser. De Hoop Mengvoeders is de eerste voerleverancier die de overstap naar de nieuwe bulkwagen maakt. De eindontwikkeling hebben we in nauw overleg met De Hoop gedaan.” 

Meer over de ontwikkeling van de nieuwe 4-asser van Welgro in een van de komende edities van De Molenaar. 

This is not the only benefit for KSE. “We supply various machines, each with its unique features. This means one and the same part can differ per machine. By using 3D printing, we can produce very flexible. This allows us to deploy developments much better and faster in a shorter time”, Willemse adds enthusiastically.

KSE sees a lot of future opportunities for 3D printing. With a brand new assembly hall and many product innovations it continues to invest in the future to meet customer requirements.
About KSE Process Technology

Founded in 1973, KSE Process Technology is a family business that has grown to a worldwide concern. It supplies everything a factory needs to dose, weigh and transport materials. Besides the ALFRA dosing and weighing systems, it provides PROMAS automation solutions and services for the animal feed industry and related industries.

For more information, visit www.kse.nl or follow KSE on Twitter, LinkedIn, Facebook and YouTube.

Media Enquiries
KSE Process Technology B.V.
Marijke Vreugdenhil
Marketing & PR
Tel: +31 (0)497 383818
Marijke.Vreugdenhil@kse.nl

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Het in kaart brengen, analyseren en op orde brengen/opschonen van onze huidige data. En je helpt mee met het opzetten van de nieuwe datastructuur. Tegelijkertijd verwachten we dat je bereid bent waar en wanneer nodig bij het organiseren van de evenementen te ondersteunen. Tot slot krijg je de tijd en begeleiding om aan je afstudeerscriptie te werken.
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Is € 400 tot € 500 bruto (op basis van 32 tot 40 uur) per maand. Ook ben je 2 dagen per maand vrij (op basis van 40 uur per week).

Wij zijn Victam International BV:
En organiseren onder de noemer FIAAP, VICTAM en GRAPAS internationale vakbeurzen in de diervoeding, rijst- en bloemverwerking en biomassa industrieën in Europa en Azië. Op 13 en 14 juni 2017 lanceren wij een nieuw evenement in Keulen, Duitsland: FVG Select 2017.  FVG Select is een nieuw format bestaande uit drie elementen: een uitgebreid congres programma, een matchmaking programma en een vakbeurs voor een geselecteerd aantal bedrijven. Voor meer informatie over Victam International BV ga naar www.victam.com.

Stuur je motivatie en CV naar:
erikheemskerk@victam.com. Vermeld hierbij ook de gewenste startdatum, stageduur, aantal dagen en eisen vanuit school. Voor inhoudelijke vragen kun je contact op nemen met Erik Heemskerk op 033-246 4404 of 06-3343 7945.

Victam International B.V. is the organizer of FIAAP/VICTAM/GRAPAS International in Cologne, Germandy and FIAAP/VICTAM/GRAPAS Asia in Bangkok, Thailand. Victam also organizes the brand new FVG Select Event in Cologne, Germany, from 13014 June, 2017.

For more information: www.victam.com

Important dates:
- FVG Select 2017, June 13 – 14, 2017 New event!
- FIAAP/ VICTAM/ GRAPAS Asia 2018, March 27 – 29, 2018, Bangkok, Thailand
- FIAAP/ VICTAM/ GRAPAS International 2019, June 12 – 14, 2019, Cologne, Germany.

Victam International B.V. is de organisator van de vakbeurzen FIAAP/VICTAM/GRAPAS International in Keulen, Duitsland en FIAAP/VICTAM/GRAPAS Asia in Bangkok, Thailand. Zij organiseert tevens het gloednieuwe FVG Select evenement in Keulen. FVG Select wordt op 13 & 14 juni gehouden in de KoelnMesse in Keulen.

Voor meer informatie: www.victam.com

Belangrijke data:
- FVG Select 2017, 13 – 14 juni, 2017, Keulen, Duitsland.  Nieuw evenement!
- FIAAP/ VICTAM/ GRAPAS Asia 2018, 27 – 29 maart, 2018, Bangkok, Thailand
- FIAAP/ VICTAM/ GRAPAS International 2019, 12 – 14 juni, 2019, Keulen, Duitsland.

Descripción del trabajo:
• Vender metros cuadrados y productos relacionados (publicidad, patrocinio) para nuestras ferias a (posibles) expositores en España
• Gestionar las relaciones con los clientes en España
• Representar a VICTAM durante eventos relacionados en España
• Ofrecer apoyo en la promoción de los visitantes
• Establecer y mantener relaciones con asociaciones, medios de comunicación, etc.
• Supervisar y notificar desarrollos y tendencias relevantes del mercado en los sectores de piensos, granos o biomasa en España

Perfil:
• Tener experiencia relevante en ventas en relación con ferias, conferencias y eventos
• Estar orientado al cliente
• Ser hispanohablante y tener buen dominio del inglés
• Tener afinidad con ferias
• Estar dispuesto a viajar
• Tener afinidad con los sectores de piensos, granos o biomasa

Características:
• Persona emprendedora, con destrezas comerciales y sociales, creativa y curiosa, representativa, con capacidad para soportar el estrés y estable.

Se llegará a un acuerdo con el candidato adecuado sobre la base de comisiones sobre productos vendidos. Si procede, se reembolsarán los gastos de desplazamiento.

Las personas interesadas pueden ponerse en contacto con Erik Heemskerk de Victam International , llamando al número +31 33 246 44 04 o enviando un mensaje a erikheemskerk@victam.com

Stellenbeschreibung:
• Verkauf von Quadratmetern und von damit verbundenen Produkten (Werbung, Sponsoring) für unsere Ausstellungen an (potenzielle) Aussteller in Deutschland
• Kundenbeziehungsmanagement in Deutschland
• Vertretung von VICTAM bei Events im Zusammenhang mit dem Unternehmen in Deutschland
• Unterstützung bei der Besucherwerbung
• Aufbau und Aufrechterhaltung von Beziehungen zu Assoziationen, Medien, etc.
• Beobachtung relevanter Marktentwicklungen und Trends im Bereich der Futtermittel-, Getreide- und Biomasseindustrie in Deutschland und diesbezügliche Berichterstellung

Profil:
• Relevante Vertriebserfahrung im Zusammenhang mit Messen und Events
• Kundenorientiert
• Deutschsprachig mit guten Englischkenntnissen
• Affinität zu Ausstellungen
• Reisebereitschaft
• Affinität zur Futtermittel-, Getreide- und/oder Biomasseindustrie Charaktereigenschaften:
• Unternehmerische, kaufmännische und soziale Fähigkeiten; kreativ und wissbegierig, repräsentativ, belastbar, stabile Persönlichkeit.

Mit der/dem geeigneten Kandidatin/en wird eine Vereinbarung auf Kommissionsgrundlage im Hinblick auf verkaufte Produkte getroffen. Falls anwendbar, werden Reisekosten zurückerstattet.

Bei Interesse bitte bevor 16. September Kontakt aufnehmen mit:
Victam International, Mr. Erik Heemskerk, Tel. +31 33 246 44 04 oder erikheemskerk@victam.com.

The Aquafeed Innovation Award was won by Kemin Industries (Asia) Pte. Ltd. It was accepted on their behalf by Michael van den Dries.

The runner up for the GRAPAS Innovation Awards was Agentis Innovations. The award was accepted by Yiannis Christodoulou.

The winner of the GRAPAS Innovation Awards was Eye-Grain Aps. The award was accepted by Peer Hansen.

The Animal Feed Technology & Nutrition Award was won by Huvepharma. The award was accepted by Lode Nollet.

More pictures of the exhibition can be found in this Google Photos album.

The conference, which draws the aquafeed industry together from throughout Asia Pacific and beyond, focuses on advances in feed processing and formulation that bring practical solutions to the commercial aquaculture feed sector.
Early Bird registration is now open and offers a discounted registration fee in addition to group and other discounts. Special rates are also available for students and Thai speakers.

"We are grateful to Buhler, Nutriad, Olmix and Wenger for stepping forward to support this year's conference as sponsors", said Suzi Dominy, Aquafeed.com's publisher and the conference organizer. "We applaud their commitment to helping us bring information and knowledge to this specialized and vital sector of the aquaculture industry; they help us reach more people who can benefit from the expertise our presenters bring".

PROGRAM±
- INTERACTIONS OF EXTRUSION AND INGREDIENTS FOR AQUATIC FEEDS - Joseph P. Kearns, Vice President Aqua-Feed Div., Wenger Manufacturing, Inc., USA       
- DURABLE SINKING FISH FEED WITH LOW STARCH FORMULATIONS AND AN EXAMPLE WITH INSECT MEAL AS ALTERNATIVE PROTEIN - Urs Wuest, Product Management Aquafeed & Petfood, Business Unit Nutrition, Bühler AG, Switzerland
- PRE-PROCESSING OF FEEDSTUFFS TO IMPROVE THEIR FEEDING VALUE FOR AQUACULTURE FEEDS - Dr. Dominique P. Bureau, Professor, University of Guelph, Canada
- GART AS A PLATFORM TO INVESTIGATE DISEASE CONTROL STRATEGIES AGAINST AHPND/EMS IN SHRIMP - Dr. ir. Margriet Drouillon, Business Developer Aqua UGent, Belgium
- ADVANCES IN AMINO ACID NUTRITION OF SHRIMP - Dr. Alexandros Samartzis, Regional Technical Sales Manager, Evonik (SEA), Singapore
- PLANT EXTRACTS IN AQUACULTURE FEEDS: FROM MODES OF ACTION TO PRACTICAL APPLICATION - Clementine Oguey, Aqua Product Expert, PANCOSMA & Associates, Switzerland
- EFFECT OF AN ALGO-CLAY BASED BIOCATALYST ON THE DIGESTIVE AND GROWTH PERFORMANCE OF JUVENILE SHRIMP (LITOPENAEUS VANNAMEI) - Maarten Jay van Schoonhoven, Aqua BU manager, Olmix, France
- FEED FOR THE FUTURE: THE CHALLENGES AND OPPORTUNITIES FOR A BETTER AND SUSTAINABLE AQUACULTURE INDUSTRY - Dr. M A Kabir Chowdhury, Global Product Manager - Aquaculture, Jefo Nutrition Inc., Canada
- FUNCTIONAL FEEDS – BAD BUG BUSTERS TO REDUCE THE IMPACT FROM DISEASE IN FARMED FISH AND SHRIMP - Dr. Peter Coutteau, Business Unit Manager – Aquaculture, Nutriad International NV, Belgium

Press contact: Suzi Dominy email: suzidominy@hawaii.rr.com

The GRAPAS Awards organised by Milling and Grain had joint winners.

Alapala (pictured above) won the award for their Similago II Rollermill.

Buhler AG (pictured above) won the award for their Antares Plus Rollermill.

The Aquafeed Innovation Award organised by Aquafeed.com was won by Tovalia Intelscan SARL (pictured above) for their iScan Silo Moisture Sensor.

The FIAAP Animal Nutrition Award organised by AllAboutFeed was won by Adifo (pictured above) for their One tool - MultiModel - MultiSpecies tool.

More pictures of the award ceremony and the exhibition can be found in this album.